Commercial Ice Machine Gold Coast Solutions

Although commercial ice makers create ice in the same way, the style of commercial ice machine or icemaker you choose should be compatible with its intended purpose. For example, there are different types of ice machines for producing ice with different water to ice ratios, and some ice shapes can stay frozen longer. Whether you need ice for beverages or packing, we can help you choose the right type of ice maker.

Ice flakes are commonly found where fresh produce, meat or fish is displayed for customers. Salad bars are another common place where ice flakes are used. The advantage of making ice flakes is that they are small and easy to pack and shape. They can simply be poured or sprinkled into the area where they are required.

Restaurants can make use of ice flakes as a decorative way of keeping plates cool. Outside of the hospitality industry, flake ice is also well suited for use in medical and healthcare situations for hydrating patients or packing around injuries.